Go Back
LKK

Grilled Chicken with Char Siu Sauce

Print Recipe Pin Recipe
Course: Main Course
Cuisine: Chinese
Ingredients Method Notes

Ingredients
  

  • 1 kg Chicken thighs
  • 1 Finely chopped spring onion optional
  • 1 tsp Toasted sesame seeds optional
  • MARINADE
  • 5 tbsp Lee Kum Kee Char Siu Sauce Honey BBQ marinade
  • 2 tbsp Lee Kum Kee Premium Light Soy Sauce
  • 10 g 1tbsp minced garlic

Method
 

  1. Mix chicken with the marinade, and set aside in the refrigerator for minimum an hour or overnight.
  2. Preheat the oven to 180 ° C and place chicken on a baking tray for 25 minutes or until completely cooked.
  3. Serve the chicken and garnish with spring onion and sesame seeds.

Notes

This recipe work well with BBQ.

Tried this recipe?

Let us know how it was!